Tuesday, February 12, 2013

Japanese Cream Puffs

This cream puff is delicious ,with the crispy of puff pastry outside and the soft of shell with the custard cream inside.
It seem like a lot of works ,yes it does, but not complicated
Very easy

You'll need
-1 sheet of puff pastry store bought or homemade recipe is here easy puff pastry
-cream puff recipe is here cream puffs
-custard cream
-chocolate ganach (optional)

bake in preheat oven for 400 F for 18-20 minutes

puff!! just like that

let them cool then pipe the cream ineach of them

dizzling with melt chocolate or icing sugar

1 comment:

  1. Hi Febie
    Wow, this looks difference kind of puff cream pastry....having using the puff pastry sheet. These little thing sure to be real delicious. Would love to try this. Anything out from your kitchen seems to be perfectly well baked.